Makes 5 Dozen Cookies

Egg-Free, plant based cookies weren't a reality until we discovered this super delicious, crispy coconut-oatmeal cookie. With just the right amount of coconut flavor, these cookies are the perfect pairing for a cup of warm holiday nog.


  • 1 cup vegan butter
  • 1/2 cup granulated sugar
  • 1 cup brown sugar
  • 1 Eggcitables "egg"
  • 1 tsp vanilla
  • 3 tbsp nondairy milk
  • 1 1/2 cups of flour
  • 1 1/2 cups of rolled oats
  • 3/4 cup of shredded coconut
  • 1 tsp baking powder
  • 1 tsp baking soda
  • 1/8 tsp salt


Preheat oven to 350 degrees F

Mix Eggcitables "egg", set aside. Cream together butter and sugar, then beat in Eggcitables "egg", vanilla, and milk. Combine dry ingredients in a large bowl and add to creamed mixture.

Drop spoonfuls of cookie dough onto a greased cookie sheet. Bake for 12 minutes or until golden brown. Let cool and enjoy!